Tomasello Ranier Rosé
Tomasello Ranier Rosé is a moderately sweet rosé wine with the taste of freshly picked grapes. It is very fruity and intense in its grape character and is made primarily from the Native American grape Catawba. With a dessert sweetness level, it is perfect with poultry and semi-soft cheeses. Made every year at the Winery for over 70 years, it enjoys a very loyal following. For the sweeter palette, it is of mid-level intensity of the Ranier wines.
Clean Slate Rosé 2017The long ripening period for this Pinot Noir Rosé from the Nahe region in combination with processing similar to the production of white wine result in fruitiness, freshness and crispness. With hints of raspberries and strawberries this wine is simply mouth-watering and delightful. Food Pairings: Rosé wines are characterized by their fresh, subtle and refined way. That is why they work very well with strong and even spicy dishes. Their subtle nature and discreet crispness form a very nice background to powerful food. Try this Rosé with starters, pasta and meat dishes.
Conundrum Rosé 2016An alluring color of rose gold, this wine offers fresh scents of watermelon, strawberries and ripe peaches. Floral notes come through on the nose and carry over to the palate, along with flavors of berries, pomegranate and citrus. Both dry and round, layers of delicate and intense fruit flavors add a degree of character that can be elusive in a Rosé. The finish on this wine is light and bright, with a floral quality blending seamlessly with the lushness of its fruit.
Matua Pinot Noir Rosé 2016
Ah-so Navarra RosÃ© 2017 4 pack 12oz
Il Poggione Brancato Rosato 2016COLOR Salmon with amber highlights AROMA Notes of raspberry, strawberry and citrus on the nose. TASTE Fresh on the palate, but with a pleasant roundness, this rosé flows onto the palate with an expressive core of perfumed cherries, spices and flowers.
Kruger-Rumpf Riesling 2017
Fattoria Sardi Rosato 2016
Wolffer Rosé 20172015 was a fantastic growing season on Long Island and the driest on record. This made for healthy, aromatic and concentrated fruit, ideal to make great wines. We specially selected different vineyards and lots for our gold-label Rosé; choosing the perfect time to pick this iconic wine is crucial to maintain vibrancy, freshness and elegance. The fruit was carefully harvested, starting early with Merlot on September 14, 2015, to capture and protect the delicate flavors necessary to make this special Rosé. Chardonnay and Pinot Noir followed, then the Cabernet Franc and finally the Riesling, Vignole and Cabernet Sauvignon on October 8.
Chateau Mont-Redon Côtes du Rhône RoséWe want to elaborate a wine that can be immediately appreciated. This wine is elegant, fruity and very enjoyable by itself as an aperitif or with roasted meat or poultry.
Lapostolle Le Rosé 2016Color: Clean pale salmon color. Nose: Fruity and floral notes such as apricot, grapefruit and red rosebuds. Mouth: Lively acidity, fresh and juicy mouthfeel. Service and Food Pairing: Serve ideally with aperitif, fresh salads, fish and seafood. Will also do well with bittersweet and spicy dishes such as ricotta cheese and chives empanadas and Turkish apricot with bacon. Serve from 9 to 11Â°C (49 to 52Â°F).
Santi Infinito Rosé 2017A pale pink color with vivid red tints; intense, elegant, fragrant bouquet of ripe grapes with delicate hints of wild cherries and blackcurrants; balanced, very savory, fresh and fruity taste. This fresh, fruity and well balanced Rosè makes a delicious companion to white meats, seafood, salads and pasta dishes.
Chateau Montaud Cotes de Provence Rosé 2016 1.5L
Cambria Rosé of Pinot Noir 2016Ripe red fruit characters dominate the aroma and flavor profiles. In the mouth, fresh strawberry, watermelon, and raspberry flavors are accented with a nice silky mouth feel and a crisp and lively finish. Food and Wine Pairing: Try our Rosé of Pinot Noir with rich cheesy dishes, seafood, grilled pork and chicken or creamy risotto.
Bieler Père et Fils Rosé 2017Rosé from Bandol is typically fuller and more substantial than rosé from the rest of Provence, and ours is no exception. With the vineyards a mere stone's throw from the Mediterranean Sea, there's a bead of salinity in this wine that gives way to interwoven aromas and flavors of savory herbs, cherry, blood orange, almond and black licorice-all held together by a backbone of vibrant acidity.
Château-du-Rouet Cotes De Provence Rose 2017
Skouras ZoÃ« Rose 2017The color is bright, light cerise with pink hues. Vibrant and clear on the nose, with aromas of ripe cherries, raspberries, hints of flowers and rose petal notes. On the palate it has a medium body, moderately high acidity and the slightest suggestion of very ripe tannins. Flavors are consistent with the aromas, with a light sensation of sweet grass and bubble gum. The finish is moderately long, with developing flavors that lead to complexity.
Chateau Montaud Cotes de Provence Rose 2017
Chateau d'Esclans Whispering Angel 2017Fresh red berry fruit characteristics with floral nose. Ripe and fleshy feel on the palate. Dry (zero sugar). Great concentration. Smooth and round finish. No astringent aftertaste or bite. Extremely easy drinking. No matter what style of wine you drink, everyone finds something in Whispering Angel that they enjoy and can identify with (from beginner to wine experts)
Chateau d'Esclans Whispering Angel 2017 1.5LFresh red berry fruit characteristics with floral nose. Ripe and fleshy feel on the palate. Dry (zero sugar). Great concentration. Smooth and round finish. No astringent aftertaste or bite. Extremely easy drinking. No matter what style of wine you drink, everyone finds something in Whispering Angel that they enjoy and can identify with (from beginner to wine experts)
90+ Cellars Lot 33 Rosé 2017Aromas of ripe strawberries and cherries fill the glass, accompanied by notes of fresh herbs and cotton candy. Dry and bright on the palate, with juicy fruit and an easy-going demeanor. The perfect summer sipper! (Or, as we like to say, the best rosé wine ever!)
Castello Monaci Rosato KreosBright pink colour; floral fruity bouquet; dry, full, elegant, clean flavour with a light aftertaste of fruit which lingers in the mouth. Optimum keeping: To consume within the year. Food Matches: Italian hors d'oeuvres, savoury first courses, fish, white meats and young cheeses.
Luigi Bosca Finca la Linda Rosé 2016La Linda Rosé de Malbec is a rosé with pink salmon hues. The lively and expressive nose is reminiscent of red fruits (strawberries, plums) with subtle floral notes. Fresh, cool and medium-bodied on the palate, it gives way to clean floral and red fruit flavors. Excellent acidity, delicate finish and savory.