Excelsior Cabernet Sauvignon 2017
|Region||South Africa, Breede River Valley, Robertson|
This Cabernet Sauvignon displays ripe blackcurrant, and dried herb characters on the nose, which are backed up with some spicy oak notes. The palate is smooth and soft, with beautiful ripe tannins and a long finish. With the blackcurrant and dried herb character it's a spot-on choice to pare a juicy medium sirloin steak
This offers ripe mulberry notes mixed with hints of cocoa. Firm tannins show on the finish, which lacks complexity. Drink now. 83,000 cases made, 47,000 cases imported.