Estancia Reserve Meritage 2016
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|Region||California, Central Coast, Paso Robles|
Appearance: Dark crimson. Aroma: Mocha, ripe plum, and blackberry, with cocoa and a mélange of baking spices. Flavor: Displays a rich, exquisite mouthfeel, velvety tannins, and ripe fruit balanced with notes of chocolate and French vanilla. Pairings: Steak, poultry, cauliflower, fruit, seafood.