Bieler Père et Fils Rosé 2017
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Rosé from Bandol is typically fuller and more substantial than rosé from the rest of Provence, and ours is no exception. With the vineyards a mere stone's throw from the Mediterranean Sea, there's a bead of salinity in this wine that gives way to interwoven aromas and flavors of savory herbs, cherry, blood orange, almond and black licorice-all held together by a backbone of vibrant acidity.
|Region||France, Provence, Coteaux d'Aix-en-Provence|
|Brand||Bieler Père et Fils|
Conundrum Rosé 2016An alluring color of rose gold, this wine offers fresh scents of watermelon, strawberries and ripe peaches. Floral notes come through on the nose and carry over to the palate, along with flavors of berries, pomegranate and citrus. Both dry and round, layers of delicate and intense fruit flavors add a degree of character that can be elusive in a Rosé. The finish on this wine is light and bright, with a floral quality blending seamlessly with the lushness of its fruit.
Matua Pinot Noir Rosé 2016
Hecht & Bannier Côtes de Provence Rosé 2017Well balanced wine with great acidity and a refined finish. It has tasty rose water and chalk notes, with flavors of white cherry, peach, strawberry and cantaloupe. Fruity, crisp, fresh and ready to drink!
Santi Infinito Rosé 2017A pale pink color with vivid red tints; intense, elegant, fragrant bouquet of ripe grapes with delicate hints of wild cherries and blackcurrants; balanced, very savory, fresh and fruity taste. This fresh, fruity and well balanced Rosè makes a delicious companion to white meats, seafood, salads and pasta dishes.
Cambria Rosé of Pinot Noir 2016Ripe red fruit characters dominate the aroma and flavor profiles. In the mouth, fresh strawberry, watermelon, and raspberry flavors are accented with a nice silky mouth feel and a crisp and lively finish. Food and Wine Pairing: Try our Rosé of Pinot Noir with rich cheesy dishes, seafood, grilled pork and chicken or creamy risotto.
Chateau d'Esclans Whispering Angel 2018As a negociant and vinificateur (winery), Caves d'esclans identifies vineyards, grapes and wines from château d'esclans as well as local growers to make what has reputedly become the world's greatest rosé. As our objective is to obtain the best quality grapes and wines, we have created relationships with the local grape growers, committed beside Caves d'esclans, whose vineyards are treated with the same high standards of quality as are the vineyards of Château d'esclans.
Laurent Miquel Père et Fils Cinsault Syrah Rosé 2017Characterized by a beautiful pale pink robe, this Cinsault Syrah epitomizes the best of southern French rosés with fruit-forward flavours and perfect balance. The Cinsault adds a fresh, smooth texture to the blend and the Syrah reveals delicious red fruit flavours with a dramatic colour. Delicious on its own or with salads, cold meats, chicken dishes and barbecues. You can even try it with shellfish or light spicy foods!
Ruby Red (French) Rosé with Grapefruit Flavor
Tomasello Ranier RoséTomasello Ranier Rosé is a moderately sweet rosé wine with the taste of freshly picked grapes. It is very fruity and intense in its grape character and is made primarily from the Native American grape Catawba. With a dessert sweetness level, it is perfect with poultry and semi-soft cheeses. Made every year at the Winery for over 70 years, it enjoys a very loyal following. For the sweeter palette, it is of mid-level intensity of the Ranier wines.